Homemade Jerky - no preservatives
Christina Davis • September 29, 2024
Jerky using a cabela's 10 tray dehydrator
Purchase Top Round meat
Semi-freeze for minimum 3 hours (makes it easier to cut
Slice into desired size (around 1/4 inch for us)
salt on both sides of slices (I use Redmond sea salt)
place on dehydrator tray with 1 inch gap between pieces
Cook at 160 degrees F for 3 hours
Reduce heat to 140 degrees F for 10 hours
Allow to cool, and enjoy
The plan is simple, the execution can be tricky
Start with the basics - beef, chicken, fish, and pork
Easy Keto Chips - cut cheese slices into quarters lay on parchment paper cook at 275 degrees for 35 minutes allow to cool enjoy!!